Contact

The Chicago Foodie would love to hear from you! If you have recipes, tips or something to be reviewed, please email:

thechicagofoodie@gmail.com

Thanks!

Advertisements

3 Responses to “Contact”

  1. Robin Fischer October 9, 2009 at 3:47 pm #

    Greetings,

    Please look over the event I have listed below. I believe your audience would be interested in this new bakery. Let me know if you have any questions or if you need a photo. Thank you for your time.

    Join us at the Grand Opening of The House of Bread on October 23rd from 11a-6p. Sample a wide variety of delicious breads which you can take home for the reduced price of $2/loaf all day. Free pastry and apple cider will also be served.

    Enjoy Russian, Polish, Yiddish, American tunes played by DJ Roma L.V. from Noon to 2pm and 4-6pm. There also will be 10 opportunities to win gift certificates for the House of Bread. Be sure to stop by and say hello.

    Media Contact:
    Marcy Manning
    marcy724@comcast.net
    847-398-1388

    House of Bread Info:

    Website: http://www.houseofbreads.com/

    Garden Fresh Plaza
    1762 Hintz Road
    Wheeling, IL 60090
    Phone : 847.253.6300

    From the moment you walk into our bakery, you are surrounded by the rich, flavorful aroma of freshly baked, home-made breads and rolls. From our deliciously sweet Cranberry Walnut Raisin loaf to our scrumptious Ciabatta with the perfect touch of olive oil, every single product we bake is made with love, care, and the finest of all-natural ingredients. . . never with any preservatives!

    Using recipes that have been passed from one generation to the next and the latest technologies in modern baking, we pride ourselves on our tasty selections! Customers have raved about our 15 different types of European-style breads baked to absolute perfection with crunchy crusts on the outside and scrumptiously moist centers. We also offer buttery, melt-in-your-mouth croissants, fruity turnovers, and a variety of Danish and pastries.
    And, be sure to try our very popular Multigrain Bread, loaded with 12 wholesome grains; our Sunflower Seed Bread, our hearty Bavarian and Lithuanian Rye, or the traditional 100% German Rye, all of which transform a sandwich into a spectacular meal!

    We look forward to welcoming you to The House of Bread, so you can experience our flavorful varieties of baked offerings for yourself.

  2. Sasa Fernandez April 20, 2010 at 10:59 am #

    Please contact me and I will send you the MS WORD DOCUMENTS REF the information mentioned below.

    Sasa Fernandez
    Al Teatro
    futureventspr@gmail.com
    (c)347-341-2754
    (o)312-784-9100
    2 WORD DOCUMENTS ATTACHED

    We have a Wine & Food Taste pairing which will run 7 weeks coming up
    and it RSVP only. Featuring various wine brand sponsors and pairings
    with various items form our season summer menu. Each week a wine
    brand rep. & our chef will give a presentation and educate attendees
    on the specific wine & foods being paired.

    We would be interested in make this event open to readers of your blog
    and also offering you inclusion on event promotional materials.


    ___________________________________

  3. Joe Twarowsk September 21, 2011 at 1:44 pm #

    I own a Chicago style food truck in Hawaii…wondering if you could help me advertise my business in Chicago?

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: